How to Make Gordon Ramsay Blueberry Cornbread Muffins

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, blueberry cornbread muffins. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Blueberry muffins with the hearty flavor of cornmeal. I'm happy to share my recipe with you. Place oven rack in center of oven. A wonderful cornbread muffin with juicy blueberries.

Blueberry Cornbread Muffins is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Blueberry Cornbread Muffins is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook blueberry cornbread muffins using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Cornbread Muffins:

1. Make ready 1/2 cup cornmeal
2. Take 1/2 cup flour
3. Take 1/4 cup sugar
4. Make ready 2 teaspoons baking powder
5. Get 1/2 teaspoon salt
6. Prepare 1/2 cup water
7. Take 1 cup blueberries
8. Get Substitute
9. Prepare Box of your favorite cornbread, follow box directions and add a hand full or two of blueberries

My name is Chung-Ah and I am a Dexter addict. These blueberry cornbread muffins have been on my mind forever. I LOVE cornbread muffins and could eat them any time of day (or year). They're my weakness, especially when all buttered up and.

Instructions to make Blueberry Cornbread Muffins:

1. Add cornmeal, flour, sugar, baking powder and salt to bowl. Mix. - Add water. Mix.
2. Add blueberries and gently mix with spoon.
3. Pour mixture into 8x8 pan that's been sprayed with nonstick spray. - Bake for 22-24 minutes. - Allow to cool and cut into squares.

I LOVE cornbread muffins and could eat them any time of day (or year). They're my weakness, especially when all buttered up and. These Blueberry Cornbread Muffins are perfect for brunch, barbecues, potlucks. etc. and the leftovers are equally delicious reheated for breakfast slathered in butter, honey or jam. A cornbread muffin recipe with fresh or frozen blueberries baked in the batter. Blueberry Cornbread Muffins - Moist, rich and heavenly cornbread muffins bursting with juicy blueberries.

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