Easiest Way to Prepare Favorite Japanese White Bread 'SHOKUPAN' with Bread Machine

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, japanese white bread 'shokupan' with bread machine. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Japanese White Bread 'SHOKUPAN' with Bread Machine is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Japanese White Bread 'SHOKUPAN' with Bread Machine is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook japanese white bread 'shokupan' with bread machine using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Japanese White Bread 'SHOKUPAN' with Bread Machine:

1. Get 150 g whole milk (room temperature)
2. Take 100 g water
3. Get 400 g bread flour
4. Make ready 30 g butter
5. Get 3 TBSP sugar
6. Get 1 1/2 tsp salt
7. Take 1 1/2 tsp dry yeast

Steps to make Japanese White Bread 'SHOKUPAN' with Bread Machine:

1. Place all ingredients in order suggested by your manufacturer.
2. Bake on White Bread setting. Cool on wire rack before slicing.
3. Good for the Sandwich!

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