Recipe of Speedy Honey Lamb Pie

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, honey lamb pie. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Honey Lamb Pie is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Honey Lamb Pie is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook honey lamb pie using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Honey Lamb Pie:

1. Get 500 grams lamb mince
2. Prepare 300 grams lamb~cut into 1cm cubes
3. Make ready 1 medium onion
4. Make ready 2 clove garlic
5. Take 4 medium mushrooms- optional
6. Prepare 3 tbsp honey
7. Take 1 tbsp rosemary
8. Prepare 2 tbsp gravox to 1 cup water
9. Take 2 slice puff pastry
10. Take 1 tbsp milk

Steps to make Honey Lamb Pie:

1. Preheat oven to 220 celcius. Spray pie pan with spray oil. Pull out puff pastry to defrost.
2. Heat oil in frypan, add onion, mushrooms and garlic, stirring for a minute. Add lamb and stir for 2 minutes then add mince and rosemary. Cook through, stirring constantly. Stir honey into meat and add gravox mixture, stir until thickened. Pull off heat and allow to cool.
3. Cut pastry to fit in pie tin and poke holes in base with a fork.
4. Add meat mixture onto pastry and, with a basting brush, brush milk around top edge of pie then cover with the other sheet of pastry. Using a fork, press around top edge of the pie so the lid sticks to the base then trim edges with a knife, and poke holes in the top with a fork.
5. Baste with milk.
6. Bake in oven for approx 20-30 mins, or until golden brown.
7. Leave to stand for 5 minutes before cutting and serving.
8. Alternatively, this recipe can also be used for camp oven cooking. Preheat Camp Oven and cook for approx. 20-30 mins, or until golden brown.

So that is going to wrap this up for this special food honey lamb pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!