23/01/2021 17:16

Easiest Way to Prepare Homemade Amish White Bread

by Barbara Wood

Amish White Bread
Amish White Bread

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, amish white bread. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Amish White Bread is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Amish White Bread is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook amish white bread using 6 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Amish White Bread:
  1. Get 2 cup warm water
  2. Take 2/3 cup white sugar
  3. Get 1 1/2 tbsp active dry yeast
  4. Make ready 1 1/2 tsp salt
  5. Make ready 1/4 cup vegetable oil
  6. Take 6 cup bread flour
Steps to make Amish White Bread:
  1. Dissolve sugar in warm water
  2. Stir in yeast
  3. Proof until mixture resembles creamy foam
  4. Add salt and oil, stir
  5. Stir in bread flour a cup at a time
  6. Knead on lightly floured surface until smooth
  7. Allow to rise in oiled bowl at least one hour covered with cloth
  8. Punch down, knead on lightly floured surface for 1 minute
  9. Divide dough into loaves, place in well oiled loave pans
  10. Allow to rise at least 30 minutes, or until desired size, no more than an hour
  11. Bake at 350 for 30 minutes
  12. Cool in pan 15 minutes, remove from pan and cool for 1 to 2 hours before slicing

So that is going to wrap it up for this special food amish white bread recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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