Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, shepherd’s pie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Shepherd’s Pie is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Shepherd’s Pie is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook shepherd’s pie using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Shepherd’s Pie:
Prepare 3 carrots
Prepare 1 onion
Get 1 tbsp olive oil
Make ready 500 g minced lamb
Take Large splash Worcestershire sauce
Make ready 2 tbsp tomato puree
Take 2 low salt beef stock cubes
Get 1 kg potatoes
Make ready Large splash of milk
Make ready Knob butter
Get Pepper to season
Instructions to make Shepherd’s Pie:
Slice carrots and onion and gently fry in olive oil for 5 minutes in a large pan
Turn heat to maximum temperature and add the minced lamb
Once lamb is browned stir in tomato purée and Worcestershire sauce and fry for a few minutes
Add 2 beef stock cubes to 500ml boiling water and add this to the pan
Bring to the boil, then turn down the heat and simmer gently for 40 minutes
Peel the potatoes and slice into small chunks and place into a saucepan
Cover them with boiling water and simmer for 20 minutes
Pre heat oven to 180 degrees. When potatoes are soft, add milk and butter and mash them until creamy
Place lamb mixture into ovenproof dish
Place mash potato on top of the mixture and use a fork to spread evenly
Bake for 20 minutes
So that is going to wrap this up for this exceptional food shepherd’s pie recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!