Easiest Way to Make Ultimate ~Shamrok's~ Chocolate Chip Banana Muffins

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ~shamrok's~ chocolate chip banana muffins. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

~Shamrok's~ Chocolate Chip Banana Muffins is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. ~Shamrok's~ Chocolate Chip Banana Muffins is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook ~shamrok's~ chocolate chip banana muffins using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make ~Shamrok's~ Chocolate Chip Banana Muffins:

1. Prepare Dry Ingredients
2. Get 1 3/4 cup Flour
3. Make ready 3/4 cup Sugar
4. Take 3 tsp Baking Powder
5. Get 1/2 tsp Salt
6. Prepare 1 cup Chocolate Chips
7. Get Wet Ingredients
8. Make ready 1 Egg
9. Make ready 1/4 cup Milk (or Heavy Cream)
10. Make ready 1/4 cup Vegetable Oil
11. Take 3 Extra/Over Ripe Bananas (Black is Best)*
12. Make ready 2 tbsp Powdered Sugar (Garnish)

Instructions to make ~Shamrok's~ Chocolate Chip Banana Muffins:

1. If your bananas are green/unripe: peel - cut into pieces - microwave for 1 minute - let cool
2. In large mixing bowl: Flour Sugar Baking Powder Salt Mix Dry Ingredients together and end with a well in the center.
3. In separate bowl: Whip/Beat egg until "foamy" with fork Add Oil and Milk(Cream) Continue beating until well mixed. Mix in bananas until well blended.
4. Add Wet Ingredients into the well of the Dry Ingredients bowl. Stir ONLY to moisten (batter will be lumpy).
5. Gently Fold in Chocolate Chips.
6. Fill each paper cup until 3/4 full. Batter makes approximately 16 muffins.
7. Bake on 400℉ 22-25 minutes. Tops will be lightly brown when done. Cool at least 15 minutes before serving.
8. Garnish with Powdered Sugar. Enjoy!

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