Recipe of Quick Cranberry Dark Chocolate Muffins

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cranberry dark chocolate muffins. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cranberry Dark Chocolate Muffins is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Cranberry Dark Chocolate Muffins is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have cranberry dark chocolate muffins using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Cranberry Dark Chocolate Muffins:

1. Prepare 1/3 cup (80 ml) coconut oil, melted
2. Take 1/3 cup (80 ml) beet sugar
3. Take 1 Tbsp stevia
4. Make ready 2 eggs, room temperature
5. Prepare 1 cup (240 ml) whole wheat flour
6. Make ready 1/2 cup (120 ml) cacao powder
7. Get 1 Tbsp flax meal
8. Get 11/2 tsp baking powder
9. Prepare 1 cup (240 ml) warm milk
10. Prepare 2-4 Tbsp hot water
11. Take 1/2 cup (120 ml) fresh cranberries, halved
12. Make ready 1/4 cup (60 ml) dark chocolate, chunks

Steps to make Cranberry Dark Chocolate Muffins:

1. Grease your muffin tin.
2. Place coconut oil, sugar and stevia in a mixing bowl. Mix well.
3. I used beet sugar and stevia for sweetener, but you can substitute 1/2 cup regular sugar.
4. Add eggs and combine well.
5. Add flour, cacao powder, flax meal and baking powder. Combine well.
6. Preheat your oven 340°/170°.
7. Add milk and mix well. Add hot water one table spoon at a time if needed. It should be a little thinner consistency than pancake batter.
8. Add chocolate and cranberries. Combine well.
9. I used this chocolate this time. I love dark chocolate! But you can use your favourite choco chips/chunks.
10. Spoon the batter into your muffin tin.
11. Bake about 30 mins. Let them cool 10 mins before removing from the tin.
12. Enjoy them warm or at room temperature!

So that’s going to wrap this up for this exceptional food cranberry dark chocolate muffins recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!