Easiest Way to Make Homemade Moist Chocolate Muffins

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, moist chocolate muffins. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Moist Chocolate Muffins is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Moist Chocolate Muffins is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook moist chocolate muffins using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Moist Chocolate Muffins:

1. Prepare 2 cups all purpose flour
2. Prepare 1 cup white sugar
3. Get 3/4 cup chocolate chips
4. Prepare 1/2 cup unsweetened cocoa powder
5. Prepare 1 teaspoon baking soda
6. Make ready 1 egg
7. Prepare 1 cup plain yogurt
8. Prepare 1/2 cup milk
9. Take 1 teaspoon vanilla extract
10. Get 1/2 cup vegetable oil
11. Prepare 1/4 cup chocolate chips

Steps to make Moist Chocolate Muffins:

1. Preheat oven to 400 degrees F (200 degrees C).
2. Grease 12 muffin cups or line with paper muffin liners.
3. Combine flour, sugar, 3/4 cup chocolate chips, cocoa powder, and baking soda in a large bowl.
4. Whisk egg, yogurt, milk, vanilla, and vegetable oil in another bowl until smooth; pour into chocolate mixture and stir until batter is just blended.
5. Fill prepared muffin cups 3/4 full and sprinkle with remaining 1/4 cup chocolate chips.
6. Bake in preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes.
7. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

So that is going to wrap it up for this special food moist chocolate muffins recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!