Step-by-Step Guide to Make Ultimate Mini Banana Chocolate chip muffins

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mini banana chocolate chip muffins. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mini Banana Chocolate chip muffins is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Mini Banana Chocolate chip muffins is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mini banana chocolate chip muffins using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mini Banana Chocolate chip muffins:

1. Prepare 1 1/4 cup unbleached all purpose flour
2. Make ready 3/4 tsp baking soda
3. Get Pinch salt (1/4 tsp)
4. Prepare 1/2 tsp cinnamon
5. Make ready 1/2 cup white sugar
6. Make ready 1/4 cup vegetable oil (or any light tasting oil- not olive)
7. Prepare 2 room temp eggs
8. Make ready 1/4 cup full fat sour cream
9. Take 2 very ripe bananas, mashed
10. Make ready 1 1/2 tsp pure vanilla extract
11. Make ready 1/2 cup (or to taste) chocolate chips

Steps to make Mini Banana Chocolate chip muffins:

1. Preheat oven to 375°F
2. In a bowl, mix the first 4 ingredients and set aside
3. In another bowl, mix sugar, oil, extract and eggs and beat on medium speed for 2 min. Add mashed bananas and mix another 1 min
4. Pour 1/2 the flour into the mixture and mix for few seconds until combined
5. Mix in the sour cream until well blended.
6. Next put in the rest of the flour mix until just Blended, do NOT overmix.
7. Stir in chocolate chips
8. Fill 12 muffin tins, or 24 mini muffin tins. I baked these minis for 14 minutes. Regular size muffins I'd say 20-24 min

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