Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate chip muffins. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chocolate Chip Muffins is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Chocolate Chip Muffins is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook chocolate chip muffins using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Muffins:
- Get 2 cups All Purpose Flour or Maida
- Take 3 Eggs large
- Make ready 1 tsp Baking powder
- Get 1 cup Milk
- Prepare 1/2 cup Oil or Butter
- Prepare 1 tsp Vanilla Essence
- Prepare 1 cup Chocolate Chips
- Take 1 cup Caster Sugar
Instructions to make Chocolate Chip Muffins:
- First of all, preheat your oven on 180 ° for about 10 minutes. Start the process of creaming Sugar, Eggs, Oil and Vanilla. Use an hand held Electric beater for the best results.
- Sieve the dry ingredients and fold in slowly using Milk in parts. Do not add all at once. As a final step, throw in the Chocolate Chips. Line a Muffin tray with liners. Using an ice-cream scoop, fill upto 3/4 each.
- Bake in a preheated oven on 180° for about 22-25 minutes or until the skewer inserted comes out clean. Enjoy with some homemade Whipped Cream or Fresh Cream.
So that is going to wrap this up with this exceptional food chocolate chip muffins recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
