Recipe of Super Quick Homemade Banana & Hazelnut Chocolate Muffins

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, banana & hazelnut chocolate muffins. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Banana & Hazelnut Chocolate Muffins is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Banana & Hazelnut Chocolate Muffins is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have banana & hazelnut chocolate muffins using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Banana & Hazelnut Chocolate Muffins:

1. Get 210 g plain flour
2. Get 150 g caster sugar
3. Take 1 pinch salt
4. Take 2 teaspoons baking powder
5. Take 75 ml vegetable oil
6. Get 75 ml full fat milk
7. Get 1 medium sized egg
8. Prepare 3 medium sized ripe bananas, mashed
9. Take 12 heaped teaspoons hazelnut chocolate spread

Steps to make Banana & Hazelnut Chocolate Muffins:

1. Pre-heat your oven to 200 C / Gas 6. Place 12 muffin cases in a 12 hole muffin tin.
2. Add the flour, sugar, salt and baking powder to a large bowl and mix well. Measure the oil and milk into a jug together and stir into the flour mixture. Stir to just combine, no need to overdo it. Add the egg and, again, just stir it in to combine. Finally stir in the mashed up banana.
3. Add 2 teaspoons of mixture into each muffin case and then one heaped teaspoon of hazelnut chocolate in the centre but onto the top of each. Add another teaspoon of mixture over the top of the chocolate to cover it. Finally drop a tiny ‘blob’ of hazelnut chocolate on the top and create a swirl effect by dragging a sewer through it over the top.
4. Bake for 25 minutes. Remove from the oven and transfer from the muffin tin to a wire rack to cool immediately.

So that’s going to wrap this up with this special food banana & hazelnut chocolate muffins recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!